AD HOC Working Group

41-03 Mechanical Conveyors for Dry Milk and Dry Milk Products

This working group maintains these standards:

current status

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vice chair

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dOCUMENT LEADER

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1250 H St., NW, Suite 903-A, Washington, DC 20005

PH 703.790.0295

3-AINFO@3-A.org

The gold standard

of hygienic food
equipment design

41-03 Mechanical Conveyors for Dry Milk and Dry Milk Products

current status

chair

vice chair

dOCUMENT LEADER

members

NOn-VOting Members

The gold standard

of hygienic food equipment design

41-03 Mechanical Conveyors for Dry Milk and Dry Milk Products

current status

chair

vice chair

dOCUMENT LEADER

members

NOn-VOting Members

3-A Cookie Preferences

of hygienic food
equipment design