Board of Directors
3-A SSI relies on a dedicated group of volunteer state and federal regulatory sanitarians, equipment manufacturers and user industry personnel to develop and update all 3-A Sanitary Standards and 3-A Accepted Practices.
Regulatory Sanitarian
Innovation Center for U.S. Dairy
Tim Stubbs
Board of Directors - Chair Elect

User
International Dairy Foods Association
Roberta Wagner
Board of Directors - Vice Chair

User/Processor
HP Hood LLC
Susan McNulty-Atwater
Board of Directors - Treasurer

Fabricator
Alfa Laval Inc.
Christian Thommen
Board of Directors - Secretary

Michael Boyd
Ampco Pumps

Wisconsin Department of Agriculture, Trade and Consumer Protection
Public Interest/Sanitarian
Sanitarians
Anne Hagopian
Wisconsin Department of Agriculture, Trade and Consumer Protection

Maola Local Dairies
User/Processor
Kathrina Meade
Maola Local Dairies

Ohio Department of Agriculture
IAFP Representative
Brian Wise
Ohio Department of Agriculture

Hy-Tech Solutions, LLC
Chair, 3-A Steering Committee
Non-Voting Members
Frank Di Mattei
Hy-Tech Solutions, LLC

Haskell
Chair, TPV Coordinating Committee
Jon Heussner
Haskell

James Jo , Ph.D.
USDA AMS Dairy Program

JBT Corporation
Chair, Communications & Education Committee
Jason Tucker
JBT Corporation

U.S. Food and Drug Administration
Regulatory Sanitarian
Non-Voting Members
Stephen P. Walker, Ph.D., P.E.
U.S. Food and Drug Administration

- 2025-2026 John Kuhnz, Dorner Manufacturing Co.
- 2024 John Allen, International Dairy Foods Association
- 2023 Rick Heiman, International Dairy Foods Association
- 2021-2022 Chris Hylkema, New York State Dept. of Agriculture & Markets
- 2019-2020 Lyle Clem, Electrol Specialties Company
- 2017-2018 David Kedzierski, Vice President - Food Safety and Regulatory Affairs, Cabot Cheese
- 2015–2016 Carl Buell (Leprino Foods), International Dairy Foods Association
- 2013–2014 Lou Beaudette, (Admix, Inc.), Food Processing Suppliers Association
- 2011–2012 Ron Schmidt, (University of Florida), International Association for Food Protection
- 2009–2010 Dan Meyer, American Dairy Products Institute
- 2007–2008 Gregory A. Marconnet (Kraft Foods), International Dairy Foods Association
- 2005–2006 David W. Tharp, International Association for Food Protection
- 2004 Stephen M. Perry, International Association of Food Industry Suppliers
- 2003 Charles W. Bray, International Association of Food Industry Suppliers
- Hugh Webster
Webster, Chamberlain & Bean
1747 Pennsylvania Avenue, N.W.
Washington, DC 20006
Phone: 202-785-9500
Fax: 202-835-0243