Board of Directors
3-A SSI relies on a dedicated group of volunteer state and federal regulatory sanitarians, equipment manufacturers and user industry personnel to develop and update all 3-A Sanitary Standards and 3-A Accepted Practices.
International Dairy Foods Association
John T. Allan, III, MS
Board of Directors - Chair
Public Interest/Sanitarian
NYS Department of Agriculture & Markets
Chris Hylkema
Board of Directors - Secretary
Fluid Handling Commercial Manager
Alfa Laval
Jim LeClair
Board of Directors - Treasurer
Harold Wainess & Associates, Inc.
Kenneth Anderson
Harold Wainess & Associates, Inc.
Michael Boyd
Ampco Pumps
Maryland Department of Health
IAFP Representative
Sanitarians
Paul Dix
Maryland Department of Health
John Kuhnz
Dorner Manufacturing Co.
USDA AMS Dairy Program
National Field Director
Amanda Limback
USDA AMS Dairy Program
Mead & Hunt
VP Food and Beverage
Greg Marconnet
Mead & Hunt
HP Hood LLC
IDFA Representative
Susan McNulty-Atwater
HP Hood LLC
Center of Integration for Food Safety & Processing Technology
Vice President
Non-Voting Members
Allen Sayler
Center of Integration for Food Safety & Processing Technology
Innovation Center for U.S. Dairy
Tim Stubbs
Innovation Center for U.S. Dairy
Continental Dairy Facilities, LLC
IDFA Representative
Ronald Thompson, Ph.D.
Continental Dairy Facilities, LLC
U.S. Food and Drug Administration
IAFP Representative
Sanitarians
Stephen P. Walker, Ph.D., P.E.
U.S. Food and Drug Administration
University of Nebraska-Lincoln
Curtis L. Weller, Ph.D., P.E.
University of Nebraska-Lincoln
- 2021-2022 Chris Hylkema, New York State Dept. of Agriculture & Markets
- 2019-2020 Lyle Clem, Electrol Specialties Company
- 2017-2018 David Kedzierski, Vice President - Food Safety and Regulatory Affairs, Cabot Cheese
- 2015–2016 Carl Buell (Leprino Foods), International Dairy Foods Association
- 2013–2014 Lou Beaudette, (Admix, Inc.), Food Processing Suppliers Association
- 2011–2012 Ron Schmidt, (University of Florida), International Association for Food Protection
- 2009–2010 Dan Meyer, American Dairy Products Institute
- 2007–2008 Gregory A. Marconnet (Kraft Foods), International Dairy Foods Association
- 2005–2006 David W. Tharp, International Association for Food Protection
- 2004 Stephen M. Perry, International Association of Food Industry Suppliers
- 2003 Charles W. Bray, International Association of Food Industry Suppliers
- Hugh Webster
Webster, Chamberlain & Bean
1747 Pennsylvania Avenue, N.W.
Washington, DC 20006
Phone: 202-785-9500
Fax: 202-835-0243