The 3-A SSI Mission

The mission of 3-A SSI is to enhance product safety for consumers of food, beverages, and pharmaceutical products through the development and use of 3-A Sanitary Standards and 3-A Accepted Practices.

3-A SSI Objectives

Be the foremost resource for hygienic design

  • Develop the 'best in class' knowledge center for hygienic design.
  • Become the foremost resource for hygienic equipment standards.

Drive 3-A value and recognition

  • Leverage our expertise to benefit other industries.
  • Increase our marketing and promotion in the food industry.

Protect the 'brand'

  • Increase training of Certified Conformance Evaluators and oversight of the 3-A Symbol.
  • Ensure a viable and effective future organization.