The 3-A SSI Mission
The mission of 3-A SSI is to enhance product safety for consumers of food, beverages, and pharmaceutical products through the development and use of 3-A Sanitary Standards and 3-A Accepted Practices.
3-A SSI Objectives
Be the foremost resource for hygienic design
- Develop the 'best in class' knowledge center for hygienic design.
- Become the foremost resource for hygienic equipment standards.
Drive 3-A value and recognition
- Leverage our expertise to benefit other industries.
- Increase our marketing and promotion in the food industry.
Protect the 'brand'
- Increase training of Certified Conformance Evaluators and oversight of the 3-A Symbol.
- Ensure a viable and effective future organization.